Supporting honeybee conservation efforts can be done through bee-friendly gardening practices, avoiding harmful pesticides, backing local beekeepers, and advocating for pollinator-friendly policies, as well as supporting and buying Real Honey and Raw Honey from beekeepers you know!

Honeybees are vital for pollinating crops and maintaining biodiversity, playing a crucial role in food production and ecosystem health.

Bees collect nectar from flowers, store it in their honey stomach, and then return to the hive to regurgitate and evaporate the liquid to create raw honey.

No, not all bees make honey. Honeybees (genus Apis) are the primary species known for producing real honey. While some other bee species may store small amounts of nectar, they do not produce natural honey in the same quantity or manner as honeybees. Raw Honey production is a unique behavior found predominantly in certain species of honeybees

Honeybees typically forage within a radius of about 2 to 3 miles from their hive, although they can travel further if necessary. The foraging range can vary based on factors such as the abundance and quality of nectar and pollen sources, which helps provide natural honey, as well as environmental conditions.